Serves: 4 dozen 2 inch Cookies

Ingredients:

• 1 and 3/4 cup sifted flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup margarine
• 1/2 cup creamy or chunky peanut butter
• 1/2 cup sugar
• 1/2 cup brown sugar
• 1 egg
• 1 teaspoon vanilla
• sugar
• confectionery sugar
• chocolate kisses

Instructions:

Mix together flour, baking soda, & salt.  In a separate bowl, stir margarine until soften.  Mix in peanut buter until blended.  Gradually add sugar and brown sugar, mixing until creamy & well blended.  Beat in egg & vanilla.  Stir in flour mixture until well mixed.  Shape dough into 1 inch balls.  Roll in sugar & place on ungreased baking sheet.  Bake in 375°F oven 12 minutes or until lightely browned.  Remove from oven & quickly press chocolate candy firmly into top of each cookie.  Cookie will crack around the edges.