Serves: 4 dozen 2 inch Cookies
Ingredients:
- 1 and 3/4 cup sifted flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup margarine
- 1/2 cup creamy or chunky peanut butter
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1 egg
- 1 teaspoon vanilla
- sugar
- confectionery sugar
- chocolate kisses
Instructions:
Mix together flour, baking soda, & salt. In a separate bowl, stir margarine until soften. Mix in peanut buter until blended. Gradually add sugar and brown sugar, mixing until creamy & well blended. Beat in egg & vanilla. Stir in flour mixture until well mixed. Shape dough into 1 inch balls. Roll in sugar & place on ungreased baking sheet. Bake in 375°F oven 12 minutes or until lightely browned. Remove from oven & quickly press chocolate candy firmly into top of each cookie. Cookie will crack around the edges.